Popular Recipes

Oven-Baked Pork Chops – easy one-sheet pan meal with juicy and tasty pork chops and roasted veggies on the side. A perfect family-friendly meal for a quick weeknight dinner! Pork chops are without a doubt one of the easiest meat to season. You can either marinade them or simply slather with a dry rub. Whatever you choose, they always turn out great and perfect for busy weeknights or dinner date nights at home. As a matter of act, even salt and pepper would do.

Baked pork chops with four ingredients: bone-in chops, dry rub, butter, and thyme. This is the best tender pork chops you'll ever make. So easy! This is an easy recipe using only four (4) ingredients: bone-in center-cut pork chops, dry rub, butter and thyme (or any herb). The result is easy and tender pork dinner for the entire family. What’s more, the active prep time is only 5 minutes. All you have to do is just shake, mix the ingredients and the oven will do all the work!

This is a sauce made for baked pork chops. It makes them come out golden and sticky, rather than pale and bland. It's a country-style sauce that's savoury and a bit sweet! Potatoes are optional - or sub with other roastable veg.

This comes together in less than 10 min prep and another 10 min in the pressure cooker. The chicken is so tender and the flavors are just unbelievable here! After this, you’ll never want to make burrito bowls without your Instant Pot! Is it kind of wrong that I want a bowl of this chicken burrito bowl with the pad thai and fried rice and drunken noodles that I’ve been having here?

Juicy and tender instant pot roast beef and potatoes with gravy make the perfect family-friendly dinner. This easy one-pot dinner recipe will please even the picky eaters! That instant pot works some serious magic, you guys. Rather than roasting your beef for hours and hours all day, you only need about an hour and a half to get from start to finish on this recipe and I promise you the meat comes out just as juicy and tender as if it were slow roasted for days. That is the magic of pressure cooking at it’s finest!

How to make a perfect pork chop every time? Yeah, yeah, I've had my share of dry, over-cooked chops, too, but when cooked right, they’re magic. Like steak or chicken, pork also needs a lot of salt to bring out all the flavor. If you want to be fancy, you can brine the pork chops in some saltwater (season it with other stuff like whole peppercorns and bay leaves). Pork chops tend to be so thin that they can dry out super fast when cooked over high heat in a skillet. Instead, I like to sear them FAST in a hot skillet, just long enough to develop a crust and then transfer to the oven to finish cooking. Sear-roasting will help seal in the juices and prevent them from drying out before the center is fully cooked through. Once the chops are seared, you have a very important task: Brush 'em with garlic butter. I like to stir in a fresh herb (rosemary, thyme, oregano) or two, too — I can't get enough of these garlic butter pork chops and have a feeling you'll love them too.

This cream of mushroom pork chops recipe features flavorful bone-in pan-seared pork chops with cream pan sauce cooked in one skillet for an easy low carb weeknight meal. My favorites are those that combine vegetables in the preparation, Earthy mushrooms add a nice rich flavor to the gravy and double as aside. Typically, I love a nice thick boneless pork chop recipe like this Parmesan crusted pork chop, but bone-in pork chops are a great option, too. Thinner bone-in pork chops are full-flavored and cook in minutes, making them perfect for a quick weeknight meal.

Flavor-packed and juicy baked pork chops stuffed with simple spinach and blue cheese filling. A delicious meal for family and friends to enjoy! Pork can be Fried, Fried, roasted; It can also be used to make soup, of course, pork can also be used with a lot of vegetables; Pork tastes and tastes different from recipe to recipe, and you can see which recipe you prefer. This time to share with you about the practice of pork chop, let's take a look!

Instant Pot Orange Chicken is one of the easiest and most flavorful dishes that you can make in just 30 minutes. Forget about takeout, this easy dinner made with easy to find ingredients is so good that it will become a staple in your house. The Instant Pot Orange Chicken is made entirely in the Instant Pot, so fewer dishes for you to clean. Made with orange juice and orange zest gives the dish an amazingly fresh aroma. Sweet and hearty, served over brown rice, this dinner is so much healthier than takeout and also budget-friendly, as you will have leftovers that taste great.

Say goodbye to dry and flavorless pork chops. With a few simple tricks, you can make juicy and tender pork chops with very little fuss. I love how juicy these pork chops are! Don’t cook chops straight from the refrigerator. Thirty minutes before you plan to cook, take the pork chops out of the fridge. The time out of the refrigerator lets you bring the meat up to room temperature, which helps the pork cook more evenly throughout.

So chunky, hearty, and comforting! This will be the BEST chili you will have in your entire life – I PROMISE! And it is so stinking easy with such minimal effort with the help of your pressure cooker. Simply throw everything right in and let it do all the work for you! But guys, this is not your average Joe bowl of chili. Nope. It really isn’t. And with the help of your Instant Pot, this will be the best (and easiest) chili of your entire life. I know, it’s a loaded statement. But it’s true. The texture of the chili comes out so perfectly with the lean, tender, crumbled ground beef with all the black bean goodness. It’s chunky, it’s hearty, it’s cozy and it’s perfect to dunk your buttery buttermilk cornbread right in.

Garlic Butter Mushroom Pork Chops Recipe – tender and juicy chops seared and simmered in garlicky butter and mushrooms. Quick dinner with a ton of flavor! Just one bite of these juicy pork chops with garlicky butter and fragrant sauteed mushrooms will make you feel like you are eating a high-end restaurant meal. These pork chops are super easy to make and cook quickly. The garlic mushroom sauce made with butter and just a little bit of water or stock perfectly pair with pork.